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Breads and Bakes · Card BB08
Sesame Brioche Burger Buns
Rich with eggs and butter yet sturdy enough to hold a juicy patty, these buns bake up tall, glossy and deep golden under a scattering of sesame. The crumb is soft and faintly sweet, and a quick toast on the cut side keeps them from going soggy under burger juices and sauce.
- Prep
- 3 hr 5 min
- Cook
- 18 min
- Total
- 3 hr 23 min
- Serves
- 8
- Level
- Medium
- Cuisine
- French
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