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Morning Plates · Card MO14
Huevos Rancheros with Salsa Verde
Crisp-edged fried eggs sit on warm corn tortillas between two sauces: a smoky red ranchero with jalapeno and a tangy tomatillo salsa verde. Queso fresco, fanned avocado and fresh herbs make it look fancier than the half hour it takes.
- Prep
- 10 min
- Cook
- 25 min
- Total
- 35 min
- Serves
- 2
- Level
- Medium
- Cuisine
- Mexican
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