Grilled Camembert with Roasted Vegetables and Fries

A whole camembert rubbed with herbs and garlic, heated over the grill until the center turns molten, then set on charred zucchini, eggplant and red onion beside a pile of crisp oven fries. Break it open at the table and drag everything through it for an indulgent Saturday night for two.

Prep

20 min

Cook

45 min

Total

1 hr 5 min

Serves

2

Level

Medium

Cuisine

French