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Chicken and Poultry · Card CH08
Golden Crispy Chicken Nuggets
Pulsed breast and thigh meat, seasoned simply and shaped by hand, gives these nuggets a juicy, tender bite that whole chunks cannot match. A mix of fine breadcrumbs and panko fries up into a crunchy, even golden shell. Make a double batch, since the extras freeze beautifully for school nights.
- Prep
- 40 min
- Cook
- 15 min
- Total
- 55 min
- Serves
- 4
- Level
- Easy
- Cuisine
- American
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