Spaghetti Aglio e Olio with Basil and Cherry Tomatoes

Name: Spaghetti Aglio e Olio with Basil and Cherry Tomatoes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Italian

4.6 from 624 home cooks Members

In Italy this is the late-night spaghetti, made when the pantry is nearly bare: thin-sliced garlic, olive oil, chili and pasta water shaken into a glossy sauce. Coarsely cracked black pepper and torn basil wake it up, and blistered cherry tomatoes on the side bring sweetness. Fifteen minutes, start to finish.

Prep: 10 min
Cook: 15 min
Total: 25 min
Serves: 4
Level: Easy
Cuisine: Italian

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Spaghetti Aglio e Olio with Basil and Cherry Tomatoes

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