Salmon Tacos with Mango Cucumber Salsa

Chili-rubbed salmon cubes sear to a browned crust while staying tender and flaky inside, then get a heap of mango, cucumber and red onion salsa that tastes like a Gulf Coast afternoon. Charred yellow corn tortillas, lots of lime and a little jalapeno heat make a fast, fresh dinner for hot evenings.

Prep

20 min

Cook

15 min

Total

35 min

Serves

4

Level

Easy

Cuisine

Mexican