Morning Plates · Card MO10
Pomegranate and Yogurt Overnight Oats
Oats soak overnight with cocoa, cinnamon and date syrup until they turn dark, creamy and a little fudgy. Layered in glasses with honeyed yogurt and crowned with pomegranate seeds, they bring sweet, sour and faintly bitter together in each spoonful. Assemble them the night before a busy morning.
- Prep
- 8 hr 20 min
- Cook
- 0 min
- Total
- 8 hr 20 min
- Serves
- 4
- Level
- Easy
- Cuisine
- Middle Eastern
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